NICOLAS organic extra virgin olive oil produced from ‘’Koroneiki’’ olives variety, the acidity is up to 0.8% and is extracted in cold pressing.
The flavor is medium bitter-fruity, the color is golden-green and has a rich aroma of fresh olives.
The certificates are PDO, Agrocert, ISO 22000, DIO.
Time from bottling to consumption of 18 months.
5,35€